Everyone loves a slice of Mom’s Pecan Pie but weighing in at over 450 calories for most servings that about breaks the bank on your daily limit and you’d have to start with dessert. Try these mini bites that don’t use the butter, white flour loaded crust and use agave syrup instead of high fructose corn syrup.
Each little mouth pleasing bite comes in under 50 calories. Now that’s a dessert I can enjoy without feeling bad the next day.
Having this traditional dessert this way allows you to satisfy your taste buds with this memory lane flavor without going overboard with a large slice. Be sure to step away from the rest so you don’t get too carried away though